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The extraordinary combination of these vineyards offer honey and tropical fruit flavors while lending notes of citrus
created especially for The Dalmore – a blend of aged Oloroso and rich sweet Pedro Ximénez
The name originates from the dragon statue that towers above the magical terroir of Saint-Emilion
fruity and intense
A modern contemporary aperitif for discerning palates and a versatile companion for a variety of foods
Ktima Gerolemo Morokanella whiskey The extraordinary combination of theseMorokanella The citrus and zesty green fruit aroma just prepare you for the flavor explosion in the mouth, where lemons and limes run rampant and yet are controlled by the bold acidity and mineral backbone. It has great weight and length with some marmalade notes for complexity. On the nose you get citrus, white flowers, pear and tropical fruit. Dry with balanced acidity and slight sweetness. Light body and short aftertaste. Refreshing on a hot summer