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produced through the traditional Solera system and offering subtle notes of toasted nuts
sweet-sour syrup crafted from reduced Spanish sherry grape juice
and sauces
this white tuna belly is pole-caught and hand packed off the Northern Coast of Spain
it’s delicious on sandwiches
Arvum Sherry Balsamic Glaze Size:6.1 oz produced through the traditional SoleraCrafted from a blend of sherry vinegar and reduced sherry grape must from palomino and muscat grapes, this balsamic cream offers a silky texture with rich notes of licorice, dried fruits, and caramel. The perfect finish to cheese or dessert and adds depth to any salad or sauce!
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