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- Hagane : 26C3
Small Gyuto with a lovely home made damascus cladding
sharpen and send the knife to you
Weight : 134 gr / Balance point : at the maker mark
Shop made san-maï with 115Crv3 steel core and XC15 soft steel cladding
Santoku 160mm N°2 Workhorse - Hagane : 26C3This Ko Santoku (Small Japanese chopping knife) feature a light bellied profile, short blade, with a good distal taper and nimble tip. Shop made san ma with 115CrV3 (Silver steel) core steel and soft steel XC15 cladding. Forged to shape and to geometry the bevels are satin finish (scotch brite). The handle is made with ebonised Chestnut. Specs : Blade length : 160mm Blade height at heel : 46mm Handle : Wa, 135mm with ebonised sweet chestnut (Castanea
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