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we dry-hopped with New Zealand-born Motueka hops to hammer home the citrus
American malt available
Southern Cross Hop Kief
balanced bitterness
We brewed it with oats and wheat and hopped it with the juicy trio of Peacharine
Maltose Falcons (2024) Brewery_Alesong we dry-hopped with New Zealand-bornWe spared no expense brewing this massive imperial stoutafter a year of maturation in barrels, it was re racked into freshly emptied 30 year Heaven Hill bourbon casks and then piled on freshly scraped vanilla beans and toasted pistachios to accentuate its luxuriousness. Dont pass by Bendy Foldies; it's better than a hundred dollar bill.
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