Cherchi Sardinian Pane Carasau Flatbread with Truffle item-20006VALLE This vinegar is produced with

This vinegar is produced with the late sumer fig harvest

fill crepes or crespelle

Each bite blooms with lychee and rose flavors that mingle with rich chocolate for an indulgent sensory experience

or with shellfish such as mussels

each drop evokes memories of sun-kissed days by the lake

Cherchi Sardinian Pane Carasau Flatbread with Truffle item-20006VALLE This vinegar is produced withDelicately flavored with truffle, this parchment is a go to with Sparkling wines or topped with any of Ritrovos best selling truffle based spreads. Top with your favorite truffle butter, and Ritrovo Selections Truffle & Salt for an appetizer worthy of any wine bar. Ingredients Remilled Hard Wheat Semolina, Olive Oil, Salt, Truffle Flavored Salt [Sea Salt, Dried Summer Truffle (Tuver Aestuivun Vitt) 3%, Truffle Aroma], Brewer'S Yeast.