Yalumba FSW 8B Botrytis Viognier 375mL wine but originally belonging to a

but originally belonging to a vast Viking kingdom

it employs Cognac reserves aged up to 25 years (primarily from Grande Champagne) combined with the distilled essence of Seville oranges

The resulting juice is then fermented and distilled with the crushed agave fiber

Vanilla Bean from Madagascar

they forged a new country and new lives

Yalumba FSW 8B Botrytis Viognier 375mL wine but originally belonging to aAn elegant dessert wine made with the alluring Viognier variety. Autumn in Wrattonbully means dewy mornings, soft mists and warm sun on ripe grapes perfect conditions for 'Botrytis cinerea', a special kind of fungus that intensifies the sweetness level and adds flavour complexity to wine. When combined with the naturally alluring Viognier grape, it creates a golden nectar that becomes FSW8B.