Cask No. 54.78 Light & delicate dates and mince pies emerge

dates and mince pies emerge on a base of biltong (dried strips of beef)

lanolin and coal tar soap

Sweetness strikes first: milk chocolate

ginger and clove – would go well with Green & Black’s Maya Gold chocolate

Underscored by lemon posit

Cask No. 54.78 Light & delicate dates and mince pies emergeCask No. 54. 78 Sugarcane flowers in Speyside Speyside, Spey The nose neat reminded us of a sweet liqueur wine from Andaluca called Vino de naranja white wine flavoured with sun dried and macerated orange peel certainly brought a smile to our faces! Amazingly exciting, vibrant, bold and sweet on the palate like a fire limbo dancer achieving a seemingly impossible low set bar. Diluted, we walked the streets of Seville during orange blossom and in a