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gingerbread and sun-dried raisin
(Malt Advocate 20th Anniversary Issue 2011)
PALATELight bodied
smell and folklore of that time
they distillate gin in two different single distillers to create a unique flavor which cannot be found anywhere else
Aberfeldy 15yr Napa Valley Red Wine Cask Fronsac gingerbread and sun-dried raisinThe Cabernet Sauvignon wine casks from the Napa Valley bestow berries and spice, imparting a refined blush on Aberfeldys honeyed malt in this latest release from the Red Wine Cask Collection. Brimming with fragrant notes of raspberry jam, and parma violets. Then dustings of cinnamon and the alluring aroma of freshly ground coffee beans. 43% ABV