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white roux
This chocolate pound cake from Ginza Sembikiya blends the richness of chocolate with the bright aroma and tartness of iyokan
Recommended dosage is 4 capsules a day in several times with warm water
Consume within 90 days of opening
Dishwasher safe for easy care
Matsunaga Non-Stick Aluminum Gugelhupf Mold Bundt Cake Pan 14cm mirin white rouxBake perfectly shaped Gugelhupf bundt cakes with ease using this Matsunaga aluminum mold. Its Japanese crafted aluminum ensures even baking, while the silicone coating helps cakes release smoothly. Compact, lightweight, and durable, its ideal for individual portions or small gatherings, and cleanup is simple. Features Compact 14 cm size suitable for small cakes and individual portions Aluminum body with thin silicone coating for easy cake release
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