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fragrant mineral salts
honeydew melon
21 Sweet simplicity for an “easy and attractive” number that will engage palates with a display of confections
a gingerbread tingle
Date distilled: June 1992
Cask No. A4.4 Gin fragrant mineral saltsCask No. A4. 4 The wisdom of youth Bas Armagnac This dram felt wise beyond its years, like a young Yoda. There were deep notes from a long slumber in oak. Rich fig jam, plump vanilla pods, plums, cherries and almond paste. Prune and Armagnac tart meets cherry bakewell. The palate delighted with sweet melted butter, toffee popcorn, rhubarb and custard, freshly pressed grape juice, lemon drizzle cake and spicy ginger Jamaica cake. A splash of water