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It is sharp and sweet
A beautiful meeting point between two beloved Alpine styles
lusciously creamy and marbled with fine blue veining — gentle enough to win over blue-cheese sceptics
Limited boxes available
This raw milk hard-cooked curd is highly recognisable with its concave side
Langres pantry It is sharp and sweetA French washed rind with AOC status and a distinctive sunken top, perfect for pooling champagne or Marc de Bourgogne. Pungent and creamy with complex spicy, tangy flavours. A true Burgundian treasure. Size: Cut to order Milk: Cow's Milk Origin: Champagne, France