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it's beautifully refreshing with a core of nectarines
the varieties working beautifully together as Sangiovese provides the acidity and fruit and Cabernet Sauvignon giving savouriness and structure
You really would think this came from southern Burgundy
Pinot Noir and Cabernet Sauvignon from Essex
Peppery Cherry Vibrant
Valpolicella 2024, Pra Morandina N&L Other it's beautifully refreshing with aDeliciously crunchy, earthy, fresh Valpolicella, screaming out for pizza and pasta dishes and a light chill. More complexity than your standard Valpol here, 40% Corvina, 30% Corvinone, 30% Rondinella make up the blend there's a pleasing savoury, serious edge that adds interest.
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