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A favorite for finishing scrambled or hard boiled eggs
July 23rd at 6:00pm
This earthy
Easy to make and results in a delicious and creamy dinner
who's specialty of late has been Sourdough Bread classes
ASIAGO LEMON SPINACH RISOTTO A favorite for finishing scrambledTaste: Creamy, salty, lemony, and umami! Creamy, umami, and oh so delicious! This risotto is a symphony of flavor with the asiago cheese, zesty lemon, and earthy sweet spinach. Simply add your wine and stock and you are on your way to an easy and heavenly meal. Make this a hearty dinner with the addition of chicken, fish or pork and some grilled veggies. How to Enjoy: Make according to package directions. Serve with chicken, duck, or turkey. Serve
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