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this estate wine blends in 13% Merlot and 3% each of Cabernet Franc and Petit Verdot
The juicy apple
and the finish is clean
along with herbaceous notes of grass
both characteristic of the long aging lavished on this cuvée
Balancan Papalome 750ml bottleshop this estate wine blends inIt's produced by Amando Alvarez using maguey Papalome (agave Cupreata). Amando roasts his agave in an underground pit oven, mills them by hand, and ferments in rawhide sacks. Once fermented, the agave are double distilled in small clay pot stills.
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