Clot de les Soleres Garnatxa Rosato 2019 12.5% Triple and Imperial IPA finally setting down roots in

finally setting down roots in the region of Alt-Empordà in Spain

Grapes are harvested manually and undergo 30% carbonic maceration in picking bins

Thomas Ligas began to study the local ecosystems

whose farm is located just next to Alice and Olivier’s estate

The vines are young

Clot de les Soleres Garnatxa Rosato 2019 12.5% Triple and Imperial IPA finally setting down roots inSweet Saline Rounded We adore this sparkling wine which pours with the very lightest hint of rose gold dusky pink. It's got so much going on at once sweetness, salinity, fresh carbonation and a rounded mouthfeel. Distinctly different from the usual fesive bubbles fare, in the very best way. 100% Garnacha Tinta grapes undergo spontaneous fermentation of 4 5 days in steel. The wine rests for the winter and is then bottled, following the lunar calendar,